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GRILL RECIPES TUTORIAL

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Chesapeake Grilled Jumbo Shrimp

Chesapeake Grilled Jumbo Shrimp..another great grill recipe to try !

Ingredients

  • 2 lbs. jumbo shrimp (deveined)
  • 1/2 cup olive oil
  • 3 Tbsp Old Bay Seasoning
  • 3 tsp Paul Prudhomme's Blacken Redfish Magic
  • 3 cloves fresh pressed garlic

INSTRUCTIONS

1. Devein pounds of jumbo shrimp. Rinse and drain water.
2. Combine olive oil, Old Bay, Paul Prudhomme's Blacken Redfish Magic, and garlic in a mixing bowl. Fold in the shrimp until coated. Let stand in a refrigerator 30 - 60 minutes.
3. Grill over medium heat. You may want to use a grill (flat) sheet designed for fish so the shrip don't fall through the grill surface. Grill 3-5 minutes on each side until they look just right. You will never want shrimp any other way! Great taste for a great feasts...enjoy it for starters !