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GRILL RECIPES TUTORIAL

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MASALA WALA GRILLED CHICKEN









MASALA WALA GRILLED CHICKEN ...a great grill recipes to try ...nice one !

INGREDIENTS
  • 1 1/2 lb chicken breast, boned and skinned
  • 2/3 cup plain yogurt
  • 1 tablespoon peeled, chopped fresh ginger
  • 2 garlic cloves, crushed
  • 2 tablespoons lemon juice
  • 1 tablespoon coriander seeds, ground
  • 1 teaspoon chile powder
  • 2 tablespoons vegetable oil
  • salt and freshly ground pepper
  • lemon wedges for garnish
INSTRUCTIONS
Rinse chicken, pat dry with paper towels and cut into 3/4 inch cubes. Thread onto short skewers. Put skewered chicken into a shallow dish.
Mix together all the ingredients in a large bowl and make a paste.
Pour over skewered chicken and turn to coat completely in marinate.
Cover and refrigerate for at least 5 hours.
Heat grill. Place skewered chicken on grill rack and cook 5 to 7 minutes, turning skewer.
Serve hot garnished with lemon wedges. The grill recipe is ready to serve..bon apetit ! Enjoy !

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